modernfarmer.com
07.06.2024
The PFAS Problem: Demystifying "Forever Chemicals"
In April 2024, the EPA passed its first-ever legally enforceable drinking water standards on a handful of PFAS—a group of man-made chemicals widely used to make non-stick coatings and products that resist heat, oil, water and more. Per- and polyfluoroalkyl substances keep food from sticking to packaging or cookware, make clothes and carpets resistant to stains, and create firefighting foam that is more effective. They are referred to as “forever chemicals” because of their tendency to not break down. PFAS have been used commercially since the 1940s, and it has long been known that these chemicals are toxic to people. Big chemical companies, such as 3M, have known about the harmful qualities of these toxic chemicals for decades but intentionally hid the evidence. The EPA now admits that “exposure to PFAS has been linked to deadly cancers, impacts to the liver and heart, and immune and developmental damage to infants and children.